Breakfast MENU

Selection of 100% Pure Squeezed Fruit Juices

Grapefruit Segments

Prunes

Yoghurt

Fresh Fruit

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Wide Choice of Cereals

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Main Course

Hearty Traditional English Breakfast  
Free Range Eggs; Fried, Poached or Scrambled with Grilled Bacon, Sausage, Tomato, Mushrooms and Hash Brown
Or any combination

Omelette
3 Egg Omelette Served Plain or with either Mushrooms, Tomatoes, Cheese

Fish Selection
Fresh or Smoked Fish, Local Cured Kipper
Available by prior arrangement

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Beverages
Coffee, Cafetaire – Freshly made ground or Decaffeinated
Selection of Teas

Toast
Hand cut - bakery Wholemeal and White
served with Marmalade, Honey, Jams, Peanut Butter or Marmite

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Specials
Chef’s choice of the day!

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